July 31, 2009
Ron Augustin
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South Asia update Bhutan

Food processing in Bhutan

In India and Bangladesh, Bhutan is known for its marmalades and jams. Large parts of the Himalayan Kingdom are made up of valleys with a climate ranging from temperate to subtropical, and the country is an important exporter of apples, oranges, mandarins and canned juices. The food processing industry in Bhutan consists of three companies: Bhutan Fruit Products (BFPL), Bhutan Agro Industries (BAIL), and Bhutan Dairy and Agro Products (BDL).

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