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October 13, 2011 | By Rajeev Kumar, IppStar
The National Institute of Food Technology Entrepreneurship and Management (NIFTEM) in association with its knowledge partners, Indian Institute of Packaging (IIP) and Shri Ram Institute for Industrial Research (SIIR), organised a three day short term training program from 19th to 21st September at its campus in Kundli, Haryana on packaging of fresh and processed food and upgradation of food processing skills in small and medium enterprises.
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Issue : Volume 6, Issue 4
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